Think it's hard to make vinaigrette? It's really not. This is my favorite lemon vinaigrette, and it couldn't be easier!
I’m so excited that the new season of Barefoot Contessa: Cook Like a Pro will premiere Sunday, October 21st at 12:30 PM EST on Food Network. The shows are filled with delicious recipes (including lots from my new book!!) and I have a very special final episode on December 9th - lunch with Lin-Manuel Miranda and Emily Blunt, who star in the new movie Mary Poppins Returns. OMG. You’re invited for all the fun!!
This Week's Question
I use Olio Santo extra-virgin olive oil and highly recommend it. It's available at Williams-Sonoma.
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