Happy Valentine's Day!

Friday, February 12, 2021

It’s always good to celebrate the people we love, particularly this year! Show your Valentine how grateful you are to have them in your bunker with you by making this Dark Chocolate Tart. It was inspired by a recipe in Erin French’s cookbook, The Lost Kitchen. I’m obsessed! It’s got three layers of chocolate – a crunchy cookie crumb crust, a dark chocolate pudding filling, and it’s topped with silky ganache. It’s easy to make and so delicious!! I also have a full Valentine’s Day menu below! Have a safe and fun weekend!

Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise
Roasted Cherry Tomatoes
Puréed Potatoes with Lemon
Dark Chocolate Tart
Raspberry Royale

xxx Ina

Recipes from Go-To Dinners

Hasselback Kielbasa

Hasselback Kielbasa

Dinner

Beginner

Heirloom Tomato and Blue Cheese Salad

Heirloom Tomato and Blue Cheese Salad

Sides

Beginner

Pomegranate Spritzers

Pomegranate Spritzers

Cocktails

Beginner

Lobster & Avocado Sandwiches

Lobster & Avocado Sandwiches

Dinner

Beginner

Summer BBQ

Fresh Blueberry Pie

Fresh Blueberry Pie

Dessert

Beginner

Charlie Bird's Farro Salad

Charlie Bird's Farro Salad

Lunch

Beginner

Grilled New York Strip Steaks

Grilled New York Strip Steaks

Dinner

Intermediate

Watermelon Mojitos

Watermelon Mojitos

Cocktails

Beginner

Keep in touch!

Sign up and I’ll send you great recipes and entertaining ideas!