Maple-Roasted Carrot Salad

Tuesday, October 18, 2016

The Maple-Roasted Carrot Salad in Cooking for Jeffrey is truly one of my favorite salads!  I love the sweet roasted carrots and peppery arugula salad with crunchy Marcona almonds, creamy goat cheese, and tart dried cranberries.  I could eat this for lunch every day but it’s also a perfect side dish with roast chicken or fish.  Trust me, everyone will love it!

Christmas in Paris

Roast Loin of Pork with Fennel

Roast Loin of Pork with Fennel

Dinner

Beginner

Celery Root & Apple Purée

Celery Root & Apple Purée

Sides

Intermediate

Sautéed Shredded Brussels Sprouts

Sautéed Shredded Brussels Sprouts

Sides

Beginner

Easy Chocolate Mousse

Easy Chocolate Mousse

Dessert

Beginner

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