Nothing says summer more than a clambake on the beach but who wants to do all that work!? (Not to mention getting sand in your dinner!) Instead, I make a “Kitchen Clambake” – I layer potatoes, kielbasa, clams, mussels, shrimp, and lobster in a huge stockpot and pour in lots of white wine. Thirty minutes later I have a fabulous clambake to serve my friends right in my kitchen- and no sand!! That's my kind of dinner!
Happy Labor Day everyone! Enjoy these delicious last days of summer.
Sign up and I’ll send you great recipes and entertaining ideas every week!