How to Assemble Charlie Bird's Salad

Wednesday, April 2, 2025

Charlie Bird’s Farro Salad is my favorite side dish ever. It’s earthy and sweet from the farro cooked in apple cider, citrus-y from the fresh lemon vinaigrette, peppery from the arugula, salty and crunchy from the pistachios — so good! Here is how to assemble it so each bite is perfect.

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