Friday, November 20, 2020
Micro Thanksgiving Recipes:
Make-Ahead Roast Turkey
Potato-Fennel Gratin
Herb & Apple Bread Pudding
Chipotle Smashed Sweet Potatoes
Haricot Verts with Hazelnuts & Dill
Thanksgiving, micro, Make It Ahead
Roast Loin of Pork with Fennel
Dinner
Beginner
Celery Root & Apple Purée
Sides
Intermediate
Sautéed Shredded Brussels Sprouts
Easy Chocolate Mousse
Dessert
Rugelach
Peppermint Hot Chocolate
Perfect Poached Fruit
Shortbread Hearts & "Linzer" Cookies
Chocolate Crème Brûlée
Advanced
Boston Cream Pie
Chocolate Ganache Cupcakes
Profiteroles
Perfect Potato Pancakes
Charcuterie Platter
Starters
Pomegranate Gimlets
Cocktails
Duke's Cosmopolitan
Fig & Goat Cheese Toasts
Roasted Shrimp Cocktail
Smoked Salmon Deviled Eggs
Chipotle and Rosemary Roasted Nuts
Butternut Squash & Ricotta Bruschettas
Roasted Figs & Prosciutto
French Chocolate Bark
Cherry Pistachio Biscotti
Salted Caramel Nuts
Homemade Granola (updated)
Breakfast
Chicken with Forty Cloves of Garlic
Moroccan Lamb Tagine
Roasted Vegetable Lasagna
Company Pot Roast
Baked Rigatoni With Lamb Ragù
Penne with Five Cheeses
Slow Roasted Spiced Pork
1770 House Meatloaf
Cheddar Corn Chowder
Lunch
Winter Minestrone & Garlic Bruschetta
Mexican Chicken Soup
Easy Tomato Soup & Grilled Cheese Croutons
Onion & Fennel Soup Gratin
Butternut Squash and Apple Soup
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