Friday, November 20, 2020
Micro Thanksgiving Recipes:
Make-Ahead Roast Turkey
Potato-Fennel Gratin
Herb & Apple Bread Pudding
Chipotle Smashed Sweet Potatoes
Haricot Verts with Hazelnuts & Dill
Thanksgiving, micro, Make It Ahead
Quinoa Tabbouleh with Feta
Lunch
Beginner
Broccoli with Garlic
Sides
Potato Salad à la Julia Child
Orzo with Roasted Vegetables
Lobster Cobb Salad
Outrageous Brownies
Dessert
Giant Crinkled Chocolate Chip Cookies
Lemon Bars
Intermediate
Shortbread Hearts & "Linzer" Cookies
Raspberry Crumble Bars
Summer Rosé Sangria
Cocktails
Dark Rum Southsides
Aperol Spritzer
Fresh Lemonade
Watermelon Cosmopolitans
Frozen Palomas
Guacamole
Starters
Oven-Fried Chicken
Dinner
Tomato Feta Salad
Sautéed Fresh Corn
Flag Cake
S'mores with Homemade Toasted Coconut Marshmallows
Chicken in a Pot with Orzo
Beef Bourguignon
Chicken Stew with Biscuits
Truffled Mac & Cheese
Roasted Ratatouille with Polenta
Moroccan Lamb Tagine
Weeknight Bolognese
Parmesan Chicken
Skillet-Roasted Chicken and Potatoes
Crispy Mustard Chicken & Frisée
Winter Minestrone & Garlic Bruschetta
Chicken Ramen-Noodle Soup
Italian Wedding Soup
Easy Tomato Soup & Grilled Cheese Croutons
Butternut Squash and Apple Soup
Tuscan White Bean Soup
Creamy Potato Fennel Soup
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