Father's Day

Thursday, June 7, 2018

What’s more perfect for Father’s Day than a fabulous steak dinner?? Start with Limoncello Vodka Collins, followed by Filet Mignon with Mustard & Mushrooms, and end with decadent Frozen Hot Chocolate. He’ll love it, and so will everyone else!! Happy Father’s Day! For my full Father’s Day menu, visit my homepage.

Christmas in Paris

Roast Loin of Pork with Fennel

Roast Loin of Pork with Fennel

Dinner

Beginner

Celery Root & Apple Purée

Celery Root & Apple Purée

Sides

Intermediate

Sautéed Shredded Brussels Sprouts

Sautéed Shredded Brussels Sprouts

Sides

Beginner

Easy Chocolate Mousse

Easy Chocolate Mousse

Dessert

Beginner

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