Easter Menu

Thursday, April 1, 2021

What’s more classic for Easter than mustard and herb Rack of Lamb with Parmesan Roasted Asparagus and Orzo with Roasted Vegetables?? This is one of my all-time favorite menus because it’s SO delicious and no one will ever know how easy it was for you to make. (Plus, a lot of it can be made ahead.)

Don’t forget to get some jelly beans to decorate those Coconut Cupcakes!! Your guests will be so happy. Happy Easter everyone!

My Passover Menu

Chicken Soup with Matzo Balls

Chicken Soup with Matzo Balls

Starters

Intermediate

Brisket with Onions and Leeks

Brisket with Onions and Leeks

Dinner

Intermediate

Orange-Braised Carrots & Parsnips

Orange-Braised Carrots & Parsnips

Sides

Beginner

Perfect Poached Fruit

Perfect Poached Fruit

Dessert

Beginner

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