Cut Corn Like a Pro!
Wednesday, August 15, 2018
It’s finally corn season! This is how I cut the kernels off the cob without getting them all over my kitchen!
Memorial Day Menu
Limoncello Vodka Collins
Cocktails
Beginner
Niman Ranch Burgers
Dinner
Beginner
Roasted Tomato Caprese Salad
Sides
Beginner
Pasta, Pesto, and Peas
Sides
Intermediate
Strawberry Country Cake
Dessert
Intermediate
Picnic Recipes
Quinoa Tabbouleh with Feta
Lunch
Beginner
Broccoli with Garlic
Sides
Beginner
Potato Salad à la Julia Child
Sides
Beginner
Orzo with Roasted Vegetables
Sides
Beginner
Lobster Cobb Salad
Lunch
Beginner
Outrageous Brownies
Dessert
Beginner
Giant Crinkled Chocolate Chip Cookies
Dessert
Beginner
Lemon Bars
Dessert
Intermediate
Shortbread Hearts & "Linzer" Cookies
Dessert
Beginner
Raspberry Crumble Bars
Dessert
Intermediate
Graduation Celebration Menu!
Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise
Dinner
Intermediate
Pasta, Pesto, and Peas
Sides
Intermediate
Jalapeno Cheddar Cornbread
Sides
Beginner
Roasted Cherry Tomatoes
Sides
Beginner
Coconut Cupcakes
Dessert
Intermediate
Outrageous Brownies
Dessert
Beginner
Roasted Summer Vegetables
Sides
Beginner
Spring Dinner Menu
Salad with Warm Goat Cheese
Starters
Intermediate
Chicken with Radishes
Dinner
Beginner
Garlic Mashed Potatoes
Sides
Beginner
Parmesan Roasted Asparagus
Starters
Beginner
Raspberry Rhubarb Crostata
Dessert
Intermediate
Refreshing Drinks
Summer Rosé Sangria
Cocktails
Beginner
Dark Rum Southsides
Cocktails
Beginner
Aperol Spritzer
Cocktails
Beginner
Fresh Lemonade
Cocktails
Beginner
Watermelon Cosmopolitans
Cocktails
Beginner
Frozen Palomas
Cocktails
Beginner
Dining Al Fresco!
Guacamole
Starters
Beginner
Oven-Fried Chicken
Dinner
Intermediate
Tomato Feta Salad
Starters
Beginner
Sautéed Fresh Corn
Sides
Beginner
Flag Cake
Dessert
Intermediate
S'mores with Homemade Toasted Coconut Marshmallows
Dessert
Beginner
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