I’ve always thought crème brûlée is everyone’s secret favorite treat – it’s a nursery dessert elevated to fine French cuisine.  I’ve taken it even one step further for Valentine’s Day by adding rich dark chocolate and a hint of coffee with that crunchy caramel top.  You won’t believe how easy this crème brûlée is to make – and the best part is it’s made almost entirely ahead..the perfect sweet surprise to have waiting for your valentine!