Breakfast for Dinner

Thursday, March 3, 2016

Maura McEvoy

Breakfast is my favorite meal of the day but on busy weekday mornings, who has time for anything except for a cup of coffee and some cereal or oatmeal? The time I love to prepare a really good breakfast is actually for dinner. There’s something about breakfast-for-dinner that makes everyone feel like a kid again, and the smell of fresh yeasty waffles or a big Potato Basil Frittata baking in the oven is so comforting after a hectic day. Not to mention, the leftovers make for a breakfast that’s worth getting out of bed for the next day!

Christmas in Paris

Roast Loin of Pork with Fennel

Roast Loin of Pork with Fennel

Dinner

Beginner

Celery Root & Apple Purée

Celery Root & Apple Purée

Sides

Intermediate

Sautéed Shredded Brussels Sprouts

Sautéed Shredded Brussels Sprouts

Sides

Beginner

Easy Chocolate Mousse

Easy Chocolate Mousse

Dessert

Beginner

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